http://foodpluspolitics.com/2007/12/10/cookie-glaze/ Recipes from scratch and a lot of chatter about food ( plus a little about politics ) Fri, 27 Aug 2010 23:22:50 -0500 http://wordpress.org/?v=2.8.6 hourly 1 http://foodpluspolitics.com/2007/12/10/cookie-glaze/#comment-816 Royal icing and decorating « From Scratch Fri, 14 Dec 2007 13:45:26 +0000 http://foodpluspolitics.dreamhosters.com/?p=393#comment-816 [...] these cookies, all made with No Chill Cutout Cookie dough, I knew I’d use my cookie glaze as a base; buttercream tends to overpower the cookie. The time saved with the dough went into the [...] [...] these cookies, all made with No Chill Cutout Cookie dough, I knew I’d use my cookie glaze as a base; buttercream tends to overpower the cookie. The time saved with the dough went into the [...]

]]> http://foodpluspolitics.com/2007/12/10/cookie-glaze/#comment-815 No chill cutout cookies « From Scratch Thu, 13 Dec 2007 07:55:13 +0000 http://foodpluspolitics.dreamhosters.com/?p=393#comment-815 [...] Related: Cookie Glaze    [...] [...] Related: Cookie Glaze    [...]

]]> http://foodpluspolitics.com/2007/12/10/cookie-glaze/#comment-818 ellaella Tue, 11 Dec 2007 04:41:54 +0000 http://foodpluspolitics.dreamhosters.com/?p=393#comment-818 I hope you like it. It's not as cloyingly sweet as it might seem. But it is sweet. I hope you like it. It’s not as cloyingly sweet as it might seem. But it is sweet.

]]> http://foodpluspolitics.com/2007/12/10/cookie-glaze/#comment-817 Caroline Tue, 11 Dec 2007 03:29:31 +0000 http://foodpluspolitics.dreamhosters.com/?p=393#comment-817 Just in time! I made sugar cookies this weekend and they seem so visually bland to me. I will definitely try this. Just in time! I made sugar cookies this weekend and they seem so visually bland to me. I will definitely try this.

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