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	<title>Comments on: About creaming</title>
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	<description>Recipes from scratch and a lot of chatter about food ( plus a little about politics )</description>
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		<title>By: Peanut Butter Chocolate Chip Cookies Recipe &#124; From Scratch</title>
		<link>http://foodpluspolitics.com/2007/12/11/about-creaming/#comment-5419</link>
		<dc:creator>Peanut Butter Chocolate Chip Cookies Recipe &#124; From Scratch</dc:creator>
		<pubDate>Thu, 07 May 2009 09:56:34 +0000</pubDate>
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		<description>[...] posts on From Scratch: About Creaming Not all vegetable shortenings are labeled 0g trans fat, but the most popular is. Read more at Pie [...]</description>
		<content:encoded><![CDATA[<p>[...] posts on From Scratch: About Creaming Not all vegetable shortenings are labeled 0g trans fat, but the most popular is. Read more at Pie [...]</p>
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		<title>By: Easy Crumb Cake Recipe &#124; From Scratch</title>
		<link>http://foodpluspolitics.com/2007/12/11/about-creaming/#comment-4764</link>
		<dc:creator>Easy Crumb Cake Recipe &#124; From Scratch</dc:creator>
		<pubDate>Sun, 08 Mar 2009 12:52:49 +0000</pubDate>
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		<description>[...] Related on this blog: About Creaming [...]</description>
		<content:encoded><![CDATA[<p>[...] Related on this blog: About Creaming [...]</p>
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		<title>By: Sour cream and berry cake &#124; From Scratch</title>
		<link>http://foodpluspolitics.com/2007/12/11/about-creaming/#comment-4422</link>
		<dc:creator>Sour cream and berry cake &#124; From Scratch</dc:creator>
		<pubDate>Fri, 30 Jan 2009 13:19:00 +0000</pubDate>
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		<description>[...] Related post on From Scratch: About Creaming [...]</description>
		<content:encoded><![CDATA[<p>[...] Related post on From Scratch: About Creaming [...]</p>
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		<title>By: Pineapple and coconut cupcakes &#124; From Scratch</title>
		<link>http://foodpluspolitics.com/2007/12/11/about-creaming/#comment-4327</link>
		<dc:creator>Pineapple and coconut cupcakes &#124; From Scratch</dc:creator>
		<pubDate>Fri, 16 Jan 2009 09:19:26 +0000</pubDate>
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		<description>[...] Related post on From Scratch: About Creaming  [...]</description>
		<content:encoded><![CDATA[<p>[...] Related post on From Scratch: About Creaming  [...]</p>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2007/12/11/about-creaming/#comment-837</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Tue, 18 Dec 2007 06:25:44 +0000</pubDate>
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		<description>Hi, Melinda...I think we all get lazy or rushed from time to time, but it really doesn&#039;t pay with baking. Once it&#039;s in the oven, there&#039;s no tinkering.

Do try again - since you get your grandmother&#039;s pound cake right, you can make a cake! Come back with good news. :)</description>
		<content:encoded><![CDATA[<p>Hi, Melinda&#8230;I think we all get lazy or rushed from time to time, but it really doesn&#8217;t pay with baking. Once it&#8217;s in the oven, there&#8217;s no tinkering.</p>
<p>Do try again &#8211; since you get your grandmother&#8217;s pound cake right, you can make a cake! Come back with good news. <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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