Comments on: About Cool Whip http://foodpluspolitics.com/2007/12/21/about-cool-whip/ Recipes from scratch and a lot of chatter about food ( plus a little about politics ) Fri, 20 Nov 2009 12:16:15 -0500 http://wordpress.org/?v=2.8.6 hourly 1 By: From Scratch » Blog Archive » Seven words http://foodpluspolitics.com/2007/12/21/about-cool-whip/#comment-974 From Scratch » Blog Archive » Seven words Thu, 10 Jan 2008 08:10:30 +0000 http://foodpluspolitics.dreamhosters.com/?p=404#comment-974 [...] Related: About Cool Whip [...] [...] Related: About Cool Whip [...]

]]> By: ellaella http://foodpluspolitics.com/2007/12/21/about-cool-whip/#comment-870 ellaella Mon, 24 Dec 2007 01:16:05 +0000 http://foodpluspolitics.dreamhosters.com/?p=404#comment-870 LOL - that is so funny! If this doesn't end his wistful looks, just offer it up to St. Lawrence -- patron saint of cooks/chefs and confectioners! ;) Merry Christmas to you and yours. LOL – that is so funny! If this doesn’t end his wistful looks, just offer it up to St. Lawrence — patron saint of cooks/chefs and confectioners! ;)

Merry Christmas to you and yours.

]]> By: pbsweeney http://foodpluspolitics.com/2007/12/21/about-cool-whip/#comment-869 pbsweeney Sun, 23 Dec 2007 22:09:42 +0000 http://foodpluspolitics.dreamhosters.com/?p=404#comment-869 Oh, thanks for this one. In the market when I pass by the cool whip and my husband looks at it wistfully, I quickly make the sign of the cross and shoulder on. Evil, man, that stuff is evil. I can't wait to share this with husbing. Oh, thanks for this one. In the market when I pass by the cool whip and my husband looks at it wistfully, I quickly make the sign of the cross and shoulder on. Evil, man, that stuff is evil. I can’t wait to share this with husbing.

]]> By: ellaella http://foodpluspolitics.com/2007/12/21/about-cool-whip/#comment-867 ellaella Fri, 21 Dec 2007 22:36:49 +0000 http://foodpluspolitics.dreamhosters.com/?p=404#comment-867 @abbydonkrafts - the print version <strong>is</strong> more explicit, isn't it? LOL I don't live 100% organic either, but there's a huge universe of choices between faux food and totally organic. That's what From Scratch is about. As Julia said, "You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients." @abbydonkrafts – the print version is more explicit, isn’t it? LOL

I don’t live 100% organic either, but there’s a huge universe of choices between faux food and totally organic. That’s what From Scratch is about.

As Julia said, “You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients.”

]]> By: ellaella http://foodpluspolitics.com/2007/12/21/about-cool-whip/#comment-866 ellaella Fri, 21 Dec 2007 22:30:55 +0000 http://foodpluspolitics.dreamhosters.com/?p=404#comment-866 @lewis - There, there. Dry the sniffles. Auntie Ella is here. :) Heck, we all ate junky food as kids (most of us, anyway) but I haven't been a kid in a long time. I've never liked Cool Whip -- neither the taste nor the mouthfeel -- but I ate hot dogs into my 20's. Sad to say. And if I knew I had only 10 minutes left to live, I might head for a Sabrett's cart in Manhattan. One for the road! @lewis – There, there. Dry the sniffles. Auntie Ella is here. :)

Heck, we all ate junky food as kids (most of us, anyway) but I haven’t been a kid in a long time. I’ve never liked Cool Whip — neither the taste nor the mouthfeel — but I ate hot dogs into my 20’s. Sad to say.

And if I knew I had only 10 minutes left to live, I might head for a Sabrett’s cart in Manhattan. One for the road!

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