This soup is virtuous food! You want to die look at something like the Pumpkin Apple Pie…

You’re killing me with all this food!

On your last response to me you said to email you if I had any questions – if I remember correctly – but I do not have your email address.

If you do not want to post it hear, if you can go to my site you can click the CONTACT button and find mine.

BTW, what plugin is used to add the box below to *notify me of followup comments via e-mail?* Would love to add that to my blog – if I ever get past choosing a theme for the card site and design blogs.

Thanks again Ellaella.

Roz

Rice and lentil casseroles can be so bland. If you go to this post:

http://foodpluspolitics.com/2008/01/10/seven-words/

and look at Comment #9 you’ll find a link to a rice and lentil casserole recipe I’ve used which I admit needs to be tinkered with when made. It might be very similar to yours although I make it with white rice. Brown is certainly better. Now that I’m thinking about it, basmati rice with some mild curry or Indian influences would be good. After all, lentils are eaten almost every day in India so it’s a natural.

Why didn’t I think of that earlier?

Thanks for taking the time to leave comments. Hope to see you again!