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	<title>Comments on: The easiest brisket recipe ever</title>
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	<link>http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/</link>
	<description>Recipes from scratch and a lot of chatter about food ( plus a little about politics )</description>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-3832</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Tue, 04 Nov 2008 16:59:29 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-3832</guid>
		<description>Hi, Tim. It&#039;s surprisingly good and its simplicity can&#039;t be beat.

I usually oven-simmer briskets and sear them right in the same pot. The recipe that&#039;s referenced right above your comment might be of interest. It&#039;s my version of the classic brisket with chili sauce, but without any envelopes of dry soup and is much healthier.

Thanks for stopping by!</description>
		<content:encoded><![CDATA[<p>Hi, Tim. It&#8217;s surprisingly good and its simplicity can&#8217;t be beat.</p>
<p>I usually oven-simmer briskets and sear them right in the same pot. The recipe that&#8217;s referenced right above your comment might be of interest. It&#8217;s my version of the classic brisket with chili sauce, but without any envelopes of dry soup and is much healthier.</p>
<p>Thanks for stopping by!</p>
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		<title>By: Tim Lewis</title>
		<link>http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-3831</link>
		<dc:creator>Tim Lewis</dc:creator>
		<pubDate>Tue, 04 Nov 2008 15:58:04 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-3831</guid>
		<description>Cannot wait to try &gt; looks great.  I am also looking for a brisket glaze &amp; how to sear the exterior . I usually do mine in a pot.</description>
		<content:encoded><![CDATA[<p>Cannot wait to try &gt; looks great.  I am also looking for a brisket glaze &amp; how to sear the exterior . I usually do mine in a pot.</p>
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		<title>By: Lazy day brisket &#124; From Scratch</title>
		<link>http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-1744</link>
		<dc:creator>Lazy day brisket &#124; From Scratch</dc:creator>
		<pubDate>Tue, 15 Apr 2008 14:41:08 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/04/13/the-easiest-brisket-recipe-ever/#comment-1744</guid>
		<description>[...] The easiest brisket recipe ever  [...]</description>
		<content:encoded><![CDATA[<p>[...] The easiest brisket recipe ever  [...]</p>
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