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	<title>Comments on: Quick two ingredient truffles</title>
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	<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/</link>
	<description>Recipes from scratch and a lot of chatter about food ( plus a little about politics )</description>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7183</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Tue, 15 Dec 2009 18:19:32 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7183</guid>
		<description>Hi, Diane. I use the tines of a fork to gently push them off if they need help. Sometimes I skewer too deeply and have to do that. Thanks for the question -- and for stopping by -- and I hope that helps!</description>
		<content:encoded><![CDATA[<p>Hi, Diane. I use the tines of a fork to gently push them off if they need help. Sometimes I skewer too deeply and have to do that. Thanks for the question &#8212; and for stopping by &#8212; and I hope that helps!</p>
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		<title>By: Diane</title>
		<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7182</link>
		<dc:creator>Diane</dc:creator>
		<pubDate>Tue, 15 Dec 2009 17:00:54 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7182</guid>
		<description>I made your easy truffles recipe and yes they are easy except I had a hard time when I dipped them.  I used a wooden skewer and when I dipped them I had a very hard time getting them off the skewer.  Is there a trick? Thanks</description>
		<content:encoded><![CDATA[<p>I made your easy truffles recipe and yes they are easy except I had a hard time when I dipped them.  I used a wooden skewer and when I dipped them I had a very hard time getting them off the skewer.  Is there a trick? Thanks</p>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7112</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Sat, 05 Dec 2009 20:27:34 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7112</guid>
		<description>Wow, Future, this Puppy Chow stuff looks addictive! Thank you so much for sharing the recipe. I have a good recipe here for oven &quot;fried&quot; chicken that uses Crispix, so next time I make it I know where the rest of the box will go. Or vice versa! Yum, thanks again!</description>
		<content:encoded><![CDATA[<p>Wow, Future, this Puppy Chow stuff looks addictive! Thank you so much for sharing the recipe. I have a good recipe here for oven &#8220;fried&#8221; chicken that uses Crispix, so next time I make it I know where the rest of the box will go. Or vice versa! Yum, thanks again!</p>
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	<item>
		<title>By: FutureMs.Mclovin</title>
		<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7037</link>
		<dc:creator>FutureMs.Mclovin</dc:creator>
		<pubDate>Mon, 30 Nov 2009 01:26:10 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7037</guid>
		<description>Puppy Chow.. aka amazing. 

Ingredients:
1/2 cup Peanut Butter
1/4 cup Butter
1 cup Chocolate Chips
1/2 tsp. Vanilla
9 cups Crispix cereal (any flavor)
1-1/2 cups Powdered Sugar
1. Combine peanut butter, butter and chocolate chips in a microwave safe bowl.
2. Microwave for one minute then stir to blend all ingredients thoroughly. Add 1/2 tsp. vanilla. Stir well.
3. Place the 9 cups of Crispix cereal in a very large bowl.
4. Pour the peanut butter-chocolate mixture over the cereal and toss evenly, making sure all the cereal gets a good covering.
5. Coat with powdered sugar, sprinkling evenly over the cereal and tossing as you sprinkle to cover each piece well.


ITS SO GOOD.. i could eat so much!</description>
		<content:encoded><![CDATA[<p>Puppy Chow.. aka amazing. </p>
<p>Ingredients:<br />
1/2 cup Peanut Butter<br />
1/4 cup Butter<br />
1 cup Chocolate Chips<br />
1/2 tsp. Vanilla<br />
9 cups Crispix cereal (any flavor)<br />
1-1/2 cups Powdered Sugar<br />
1. Combine peanut butter, butter and chocolate chips in a microwave safe bowl.<br />
2. Microwave for one minute then stir to blend all ingredients thoroughly. Add 1/2 tsp. vanilla. Stir well.<br />
3. Place the 9 cups of Crispix cereal in a very large bowl.<br />
4. Pour the peanut butter-chocolate mixture over the cereal and toss evenly, making sure all the cereal gets a good covering.<br />
5. Coat with powdered sugar, sprinkling evenly over the cereal and tossing as you sprinkle to cover each piece well.</p>
<p>ITS SO GOOD.. i could eat so much!</p>
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	<item>
		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7036</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Mon, 30 Nov 2009 01:23:55 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/2008/12/11/quick-two-ingredient-truffles/#comment-7036</guid>
		<description>They will love your for the rest of your life! What on earth is puppy chow?</description>
		<content:encoded><![CDATA[<p>They will love your for the rest of your life! What on earth is puppy chow?</p>
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