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	<title>Comments on: Solo cooking and toaster ovens</title>
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	<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/</link>
	<description>Recipes from scratch and a lot of chatter about food ( plus a little about politics )</description>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/#comment-4435</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Sun, 01 Feb 2009 02:19:38 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/?p=1235#comment-4435</guid>
		<description>Oh, I bet it was not user error, &lt;strong&gt;Heidi&lt;/strong&gt;. The toast settings on mine aren&#039;t precise at all, just a twisty knob from light to dark. Sometimes I got wonderful results that I couldn&#039;t duplicate. :(  I have a wide-slot toaster now. Broils and bakes like a champ, though.</description>
		<content:encoded><![CDATA[<p>Oh, I bet it was not user error, <strong>Heidi</strong>. The toast settings on mine aren&#8217;t precise at all, just a twisty knob from light to dark. Sometimes I got wonderful results that I couldn&#8217;t duplicate. <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' />   I have a wide-slot toaster now. Broils and bakes like a champ, though.</p>
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		<title>By: Heidi / Savory Tv</title>
		<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/#comment-4434</link>
		<dc:creator>Heidi / Savory Tv</dc:creator>
		<pubDate>Sat, 31 Jan 2009 22:16:42 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/?p=1235#comment-4434</guid>
		<description>I used to have a toaster oven,  which is now broken and gone, but I found that I only used it for quick broiling.   The toast became too dried out, when compared to a regular toaster.   Perhaps it was user error though :)

&lt;abbr&gt;&lt;em&gt;Heidi / Savory Tv’s last blog post..&lt;a href=&quot;http://www.savory.tv/2009/01/31/stout-stew-recipe/&quot; rel=&quot;nofollow&quot;&gt;One Pot Wonders, Beef and Stout Stew&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>I used to have a toaster oven,  which is now broken and gone, but I found that I only used it for quick broiling.   The toast became too dried out, when compared to a regular toaster.   Perhaps it was user error though <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><abbr><em>Heidi / Savory Tv’s last blog post..<a href="http://www.savory.tv/2009/01/31/stout-stew-recipe/" rel="nofollow">One Pot Wonders, Beef and Stout Stew</a></em></abbr></p>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/#comment-4433</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Sat, 31 Jan 2009 18:43:23 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/?p=1235#comment-4433</guid>
		<description>All in good time, sulz. :)

For me, the thing about learning to cook beyond a couple basics was having the time or a desire to learn that was so intense I made time for it and scheduled it like anything else. That desire didn&#039;t strike till I was well into my 30&#039;s and I&#039;m really not sure why it did.  Living in NYC I was surrounded by excellent food so I could have continued on without learning. Once I really got into it and saw how creative it can be, I was hooked.

And I get to eat my mistakes. :D</description>
		<content:encoded><![CDATA[<p>All in good time, sulz. <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>For me, the thing about learning to cook beyond a couple basics was having the time or a desire to learn that was so intense I made time for it and scheduled it like anything else. That desire didn&#8217;t strike till I was well into my 30&#8217;s and I&#8217;m really not sure why it did.  Living in NYC I was surrounded by excellent food so I could have continued on without learning. Once I really got into it and saw how creative it can be, I was hooked.</p>
<p>And I get to eat my mistakes. <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: sulz</title>
		<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/#comment-4430</link>
		<dc:creator>sulz</dc:creator>
		<pubDate>Sat, 31 Jan 2009 13:40:18 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/?p=1235#comment-4430</guid>
		<description>i have a toaster oven and we only ever use to heat things up or cook frozen food. never knew you could cook fish in it! i really ought to learn how to cook. :oops:

&lt;abbr&gt;&lt;em&gt;sulz’s last blog post..&lt;a href=&quot;http://sulz.wordpress.com/2009/01/29/snap-happy/&quot; rel=&quot;nofollow&quot;&gt;Snap Happy!!&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>i have a toaster oven and we only ever use to heat things up or cook frozen food. never knew you could cook fish in it! i really ought to learn how to cook. <img src='http://foodpluspolitics.com/wp-includes/images/smilies/icon_redface.gif' alt=':oops:' class='wp-smiley' /> </p>
<p><abbr><em>sulz’s last blog post..<a href="http://sulz.wordpress.com/2009/01/29/snap-happy/" rel="nofollow">Snap Happy!!</a></em></abbr></p>
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		<title>By: ellaella</title>
		<link>http://foodpluspolitics.com/2009/01/29/solo-cooking-and-toaster-ovens/#comment-4426</link>
		<dc:creator>ellaella</dc:creator>
		<pubDate>Fri, 30 Jan 2009 14:53:23 +0000</pubDate>
		<guid isPermaLink="false">http://foodpluspolitics.com/?p=1235#comment-4426</guid>
		<description>Wow, you&#039;re an expert then! What are your favorite things to cook in it? What things, if any, disappointed you?

I see microwaves here for as low as $50, very basic. That&#039;s all I ever need since I tend to use it for only a few things - morning oatmeal, softening butter, melting chocolate, reheating a cup of coffee or tea I let go cold. From time to time I steam veggies in the microwave and it is great for cooking corn on the cob. Hmm..maybe I use it more than I think!</description>
		<content:encoded><![CDATA[<p>Wow, you&#8217;re an expert then! What are your favorite things to cook in it? What things, if any, disappointed you?</p>
<p>I see microwaves here for as low as $50, very basic. That&#8217;s all I ever need since I tend to use it for only a few things &#8211; morning oatmeal, softening butter, melting chocolate, reheating a cup of coffee or tea I let go cold. From time to time I steam veggies in the microwave and it is great for cooking corn on the cob. Hmm..maybe I use it more than I think!</p>
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