Comments on: Bottled ketchup without corn syrup http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/ Recipes from scratch and a lot of chatter about food ( plus a little about politics ) Fri, 26 Feb 2010 00:15:43 -0500 http://wordpress.org/?v=2.8.6 hourly 1 By: ellaella http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/#comment-5688 ellaella Thu, 18 Jun 2009 17:38:49 +0000 http://foodpluspolitics.com/?p=2949#comment-5688 Hi, Cathy. Thanks for your question. The horseradish I have in the fridge is the Helluva Good brand and the label lists corn oil not syrup or hfcs. The complete ingredients are: horseradish root, water, vinegar, corn oil, salt and natural flavor. If all corn products are out, you can make your own. This recipe is from my files and I haven't tried it, but the ingredients are much like the Helluva Good I have -- minus any corn. Hope this helps - I have a corn sensitivity and I know how hard it can be to avoid it. <strong>Homemade Horseradish</strong> 1 cup peeled, cubed horseradish root 3/4 cup vinegar 2 teaspoons sugar 1/4 teaspoon salt Combine all ingredients in a food processor or blender; process until pureed. Carefully remove cover of processor or blender and transfer to a container. Cover and store in the refrigerator. Will keep about 4 weeks in a tightly covered jar. Yield: 1-1/4 cups Hi, Cathy. Thanks for your question. The horseradish I have in the fridge is the Helluva Good brand and the label lists corn oil not syrup or hfcs. The complete ingredients are: horseradish root, water, vinegar, corn oil, salt and natural flavor.

If all corn products are out, you can make your own. This recipe is from my files and I haven’t tried it, but the ingredients are much like the Helluva Good I have — minus any corn. Hope this helps – I have a corn sensitivity and I know how hard it can be to avoid it.

Homemade Horseradish

1 cup peeled, cubed horseradish root
3/4 cup vinegar
2 teaspoons sugar
1/4 teaspoon salt

Combine all ingredients in a food processor or blender; process until pureed. Carefully remove cover of processor or blender and transfer to a container. Cover and store in the refrigerator. Will keep about 4 weeks in a tightly covered jar.

Yield: 1-1/4 cups

]]> By: Cathy http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/#comment-5687 Cathy Thu, 18 Jun 2009 17:17:33 +0000 http://foodpluspolitics.com/?p=2949#comment-5687 Hello, I need to avoid corn syrup. It may be possible to find ketchup without it, but it is in all the horseradish jars I saw on the self. Help! Hello, I need to avoid corn syrup. It may be possible to find ketchup without it, but it is in all the horseradish jars I saw on the self. Help!

]]> By: The Best Seafood Cocktail Sauce Recipe | From Scratch http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/#comment-5368 The Best Seafood Cocktail Sauce Recipe | From Scratch Fri, 01 May 2009 14:03:27 +0000 http://foodpluspolitics.com/?p=2949#comment-5368 [...] sauce; it’s fresher, cleaner, as zingy as you wish. I was able to make it this time with ketchup free of any corn syrup, so this batch was [...] [...] sauce; it’s fresher, cleaner, as zingy as you wish. I was able to make it this time with ketchup free of any corn syrup, so this batch was [...]

]]> By: ellaella http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/#comment-5311 ellaella Thu, 23 Apr 2009 23:24:31 +0000 http://foodpluspolitics.com/?p=2949#comment-5311 Hello, dena. Yes, as Col. Potter on MASH has said, the kitty's out of the burlap! :) I wrote about KFP Coke in the past and it's simply the best for (goyim) Coke-glazed ham. Everything kosher, even if not KFP, tastes cleaner to my palate and usually, it is. I'll probably be near the ketchup store over the weekend and I'm hoping to buy more on clearance. Thanks for your comment! Hello, dena. Yes, as Col. Potter on MASH has said, the kitty’s out of the burlap! :)

I wrote about KFP Coke in the past and it’s simply the best for (goyim) Coke-glazed ham. Everything kosher, even if not KFP, tastes cleaner to my palate and usually, it is. I’ll probably be near the ketchup store over the weekend and I’m hoping to buy more on clearance. Thanks for your comment!

]]> By: dena http://foodpluspolitics.com/2009/04/13/bottled-ketchup-without-corn-syrup/#comment-5310 dena Thu, 23 Apr 2009 22:35:16 +0000 http://foodpluspolitics.com/?p=2949#comment-5310 U-oh! You found another of our secrets. First it was KFP Coke, now KFP ketchup. Seriously, I buy KFP ketchup every year. As you have discovered, it simply tastes better. Doesn't matter what brand, any sold at my local supermarket has been better than the national brands. U-oh! You found another of our secrets. First it was KFP Coke, now KFP ketchup.
Seriously, I buy KFP ketchup every year. As you have discovered, it simply tastes better. Doesn’t matter what brand, any sold at my local supermarket has been better than the national brands.

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