Comments on: Aglio e olio – pasta with garlic and oil http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/ Recipes from scratch and a lot of chatter about food ( plus a little about politics ) Fri, 26 Feb 2010 00:15:43 -0500 http://wordpress.org/?v=2.8.6 hourly 1 By: fusion of aglio e olio | Gourmet Traveller 88 http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/#comment-5599 fusion of aglio e olio | Gourmet Traveller 88 Fri, 05 Jun 2009 13:26:05 +0000 http://foodpluspolitics.com/?p=3594#comment-5599 [...] olio for dinner, I thought this was not a bad idea, quick to make and my other food blogger friend Ella @ From Stratch had just blogged this dish recently. However, the inside me wants to make something different, I [...] [...] olio for dinner, I thought this was not a bad idea, quick to make and my other food blogger friend Ella @ From Stratch had just blogged this dish recently. However, the inside me wants to make something different, I [...]

]]> By: ellaella http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/#comment-5558 ellaella Sun, 31 May 2009 20:14:43 +0000 http://foodpluspolitics.com/?p=3594#comment-5558 It does sound perfect, although after long days of labor I think at least one day a week a pizza sounds ideal!! :) It does sound perfect, although after long days of labor I think at least one day a week a pizza sounds ideal!! :)

]]> By: shoreacres http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/#comment-5555 shoreacres Sun, 31 May 2009 14:26:55 +0000 http://foodpluspolitics.com/?p=3594#comment-5555 Speaking of fresh, here I am fresh off two hard weeks on the docks and heading back for another couple of weeks of really hard, really long days as I meet deadlines. I'm in need of really quick meals because I get in from work so late and want "real" food but have no energy to cook. With a grilled chicken breast and a little salad - perfect! <abbr><em>shoreacres’s last blog post..<a href="http://shoreacres.wordpress.com/2009/05/29/huddie-ledbetters-pines/" rel="nofollow">Huddie Ledbetter’s Pines</a></em></abbr> Speaking of fresh, here I am fresh off two hard weeks on the docks and heading back for another couple of weeks of really hard, really long days as I meet deadlines. I’m in need of really quick meals because I get in from work so late and want “real” food but have no energy to cook. With a grilled chicken breast and a little salad – perfect!

shoreacres’s last blog post..Huddie Ledbetter’s Pines

]]> By: ellaella http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/#comment-5552 ellaella Sat, 30 May 2009 12:54:53 +0000 http://foodpluspolitics.com/?p=3594#comment-5552 Hi, there. Of course you can put cheese on it if you wish -- nothing is writ in stone -- but it's not customary and certainly isn't necessary. Delicious either way! Hi, there. Of course you can put cheese on it if you wish — nothing is writ in stone — but it’s not customary and certainly isn’t necessary. Delicious either way!

]]> By: passions & soapboxes http://foodpluspolitics.com/2009/05/28/aglio-e-olio-pasta-with-garlic-and-oil/#comment-5551 passions & soapboxes Sat, 30 May 2009 03:26:18 +0000 http://foodpluspolitics.com/?p=3594#comment-5551 Oh yes it is, the cheese I mean. A light sprinkle of finely grated Romano cheese with finely chopped fresh basil is delicious. yum <abbr><em>passions & soapboxes’s last blog post..<a href="http://passionsandsoapboxes.com/2009/05/28/a-special-puppy/" rel="nofollow">A Special Puppy…</a></em></abbr> Oh yes it is, the cheese I mean. A light sprinkle of finely grated Romano cheese with finely chopped fresh basil is delicious. yum

passions & soapboxes’s last blog post..A Special Puppy…

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