<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>From Scratch &#187; cakes</title>
	<atom:link href="http://foodpluspolitics.com/category/cakes/feed/" rel="self" type="application/rss+xml" />
	<link>http://foodpluspolitics.com</link>
	<description>Recipes from scratch and a lot of chatter about food ( plus a little about politics )</description>
	<lastBuildDate>Fri, 20 Nov 2009 11:03:24 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.6</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Chocolate pumpkin cake</title>
		<link>http://foodpluspolitics.com/2009/11/11/chocolate-pumpkin-cake/</link>
		<comments>http://foodpluspolitics.com/2009/11/11/chocolate-pumpkin-cake/#comments</comments>
		<pubDate>Wed, 11 Nov 2009 13:08:43 +0000</pubDate>
		<dc:creator>ellaella</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[Thanksgiving]]></category>

		<guid isPermaLink="false">http://foodpluspolitics.com/?p=4771</guid>
		<description><![CDATA[
No mixer? No problem. This simple, homey chocolate pumpkin cake is a recipe anyone can make with two bowls and a whisk, even a wooden spoon.
I had almost a full can of pumpkin left from the pumpkin lattes I made and rather than freeze it for another time &#8212; pumpkin freezes well &#8212; I wanted [...]]]></description>
		<wfw:commentRss>http://foodpluspolitics.com/2009/11/11/chocolate-pumpkin-cake/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Strawberry shortcake cupcakes</title>
		<link>http://foodpluspolitics.com/2009/05/04/strawberry-shortcake-cupcakes/</link>
		<comments>http://foodpluspolitics.com/2009/05/04/strawberry-shortcake-cupcakes/#comments</comments>
		<pubDate>Mon, 04 May 2009 11:59:49 +0000</pubDate>
		<dc:creator>ellaella</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cupcakes]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://foodpluspolitics.com/?p=3314</guid>
		<description><![CDATA[With two American favorites in the title, I had to try this recipe when I spotted it at Food &#38; Wine. Nearly everyone loves cupcakes and these are not as dense as pound cake, often used as a shortcake, but they&#8217;re sturdier than ethereal cupcakes. They&#8217;re delicately-flavored and not excessively sweet, which is always a [...]]]></description>
		<wfw:commentRss>http://foodpluspolitics.com/2009/05/04/strawberry-shortcake-cupcakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Strawberry buttercream</title>
		<link>http://foodpluspolitics.com/2009/05/04/strawberry-buttercream/</link>
		<comments>http://foodpluspolitics.com/2009/05/04/strawberry-buttercream/#comments</comments>
		<pubDate>Mon, 04 May 2009 11:43:35 +0000</pubDate>
		<dc:creator>ellaella</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cupcakes]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://foodpluspolitics.com/?p=3323</guid>
		<description><![CDATA[This is the recipe I was tinkering with when I discovered Smucker&#8217;s sells a healthier version of its strawberry jam in Canada. It&#8217;s the companion recipe to the Strawberry Shortcake Cupcakes I found at Food &#38; Wine and I wondered if strawberry fruit spread, in place of jam loaded with sugar and HFCS, could make [...]]]></description>
		<wfw:commentRss>http://foodpluspolitics.com/2009/05/04/strawberry-buttercream/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Real New York cheesecake</title>
		<link>http://foodpluspolitics.com/2009/03/05/real-new-york-cheesecake/</link>
		<comments>http://foodpluspolitics.com/2009/03/05/real-new-york-cheesecake/#comments</comments>
		<pubDate>Thu, 05 Mar 2009 12:01:16 +0000</pubDate>
		<dc:creator>ellaella</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[pies and tarts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[entertaining]]></category>
		<category><![CDATA[food history]]></category>

		<guid isPermaLink="false">http://foodpluspolitics.com/?p=2144</guid>
		<description><![CDATA[
Not everyone likes New York-style cheesecake but if, like me, you can&#8217;t fathom any other kind, this is for you; it&#8217;s not any old New York cheesecake recipe, it&#8217;s Junior&#8217;s of Brooklyn.
What&#8217;s New York cheesecake? It&#8217;s dense, creamy and so rich you&#8217;ll want to marry it. It&#8217;s not fluffy, we don&#8217;t top it with canned [...]]]></description>
		<wfw:commentRss>http://foodpluspolitics.com/2009/03/05/real-new-york-cheesecake/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>How to: prevent cracks and other cheesecake problems</title>
		<link>http://foodpluspolitics.com/2009/03/03/how-to-prevent-cracks-and-other-cheesecake-problems/</link>
		<comments>http://foodpluspolitics.com/2009/03/03/how-to-prevent-cracks-and-other-cheesecake-problems/#comments</comments>
		<pubDate>Tue, 03 Mar 2009 12:45:45 +0000</pubDate>
		<dc:creator>ellaella</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[how-to]]></category>
		<category><![CDATA[pies and tarts]]></category>
		<category><![CDATA[tips and tools]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[food science]]></category>

		<guid isPermaLink="false">http://foodpluspolitics.com/?p=2038</guid>
		<description><![CDATA[Do your cheesecakes crack? A cracked top is probably the most common cheesecake problem and might be the genesis for the fruit toppings some use: hide the evidence. It&#8217;s easy to prevent. Before you give up on making cheesecake, try these tips to avoid problems altogether and learn how to make a better cheesecake.
Why did [...]]]></description>
		<wfw:commentRss>http://foodpluspolitics.com/2009/03/03/how-to-prevent-cracks-and-other-cheesecake-problems/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
	</channel>
</rss>

<!-- Dynamic Page Served (once) in 0.760 seconds -->
